Cono Sur
A versatile organic Pinot Noir perfect for roasted chicken, salmon, or mushroom dishes. Smooth enough to enjoy on its own, too.
Bright red fruit—cherry and strawberry—with subtle earthy undertones. Medium-bodied with silky tannins and a clean, refreshing finish. Elegant and food-friendly.
Serve at: 60–65°F — slightly cooler than room temp.
Decant: 20–30 minutes for bold reds; skip for lighter styles.
Glass: Bordeaux glass for bold; Burgundy glass for lighter.
Pairs with: Red meats, hard cheese, mushroom dishes.
$13.99
In stock
