Mulderbosch
A dry, elegant rosé with the structure of Cabernet—perfect for summer entertaining, charcuterie boards, or pairing with grilled salmon.
Bright red berries and citrus with crisp acidity and a dry finish. Light-bodied and refreshing with delicate tannins.
Serve at: 60–65°F — slightly cooler than room temp.
Decant: 20–30 minutes for bold reds; skip for lighter styles.
Glass: Bordeaux glass for bold; Burgundy glass for lighter.
Pairs with: Red meats, hard cheese, mushroom dishes.
$12.99
In stock
