Gerard Bertrand
A zesty Sauvignon Blanc perfect for pairing with fresh seafood, salads, or goat cheese—ideal for warm-weather sipping or casual dinners.
Crisp citrus and green apple with herbaceous notes, bright and refreshing acidity, clean mineral finish. Lively and food-friendly.
Serve at: Slightly cool — reds 60–65°F, whites 45–55°F.
Glass: Bigger bowl for reds, smaller for whites.
$14.99
In stock
