Prisoner
A versatile Pinot Noir perfect for roasted chicken, salmon, or mushroom dishes—elegant enough for dinner but approachable enough to enjoy anytime.
Bright red fruit and subtle earth notes with silky tannins and a clean, elegant finish. Classic Pinot Noir with balance and finesse.
Serve at: 60–65°F — slightly cooler than room temp.
Decant: 20–30 minutes for bold reds; skip for lighter styles.
Glass: Bordeaux glass for bold; Burgundy glass for lighter.
Pairs with: Red meats, hard cheese, mushroom dishes.
$45.99
In stock
