Bonnet-Huteau
A bright, zesty Muscadet that's ideal for pairing with oysters, shellfish, or fresh fish—or enjoy it chilled on its own as an aperitif.
Crisp green apple and citrus with mineral notes, light body, and a clean, refreshing finish. Perfect for seafood and lighter fare.
Serve at: Slightly cool — reds 60–65°F, whites 45–55°F.
Glass: Bigger bowl for reds, smaller for whites.
$16.99
In stock
