Barefoot
A rich, approachable Chardonnay perfect for roasted chicken, creamy pasta, or seafood dishes—great for weeknight dinners or casual gatherings.
Buttery vanilla and toasted oak with ripe apple and citrus notes. Creamy, full-bodied texture with a smooth, lingering finish.
Serve at: 45–55°F — 30 min out of the fridge before pouring.
Glass: Smaller bowl preserves crispness and aroma.
Pairs with: Seafood, chicken, salads, soft cheeses.
$11.99
In stock
